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Summary
Prep Time
5 mins
Total Time
5 mins
Course
Drinks
Cuisine
European
Servings (Default: 1)
Ingredients
2
cl syrup, (elderflower syrup)
6
cl liqueur, (Lillet)
some mineral water
2
ice cubes
1
slice lime (s)
1
leaf mint
Lillet Hugo
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Instructions
Put the syrup, lillet and the ice cubes in a white wine glass and fill up with a little mineral water, garnish with mint leaves and a slice of lime if you like.