Lillet Hugo
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 2 cl syrup, (elderflower syrup)
- 6 cl liqueur, (Lillet)
- some mineral water
- 2 ice cubes
- 1 slice lime (s)
- 1 leaf mint
Print Recipe
Pin Recipe Instructions
- Put the syrup, lillet and the ice cubes in a white wine glass and fill up with a little mineral water, garnish with mint leaves and a slice of lime if you like.
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