Summary

Ingredients

• 250 g butter, soft
• 1 teaspoon lime zest
• 1 clove garlic, pressed
• 3 teaspoons herbs, fresh and finely chopped (chives, parsley
• Paprika powder or cayenne pepper
• nutmeg
• salt
• pepper
• sugar

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Instructions

1. Beat all ingredients in a bowl with a hand mixer for about two minutes until frothy. Taste again, shape into a herb butter roll or put in a mold and refrigerate.
2. Variations of this lime herb butter are a pure herb or garlic butter and a simple lime salt butter. Each variety goes well with both bread and steak.