Summary

Ingredients

• 200 g quark
• 100 g suar
• 1 egg (s)
• 6 tablespoon milk
• 0.5 teaspoon ½ salt
• 4 tablespoon oil
• 400 g flour
• 1 packet baking powder

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Instructions

1. Knead the ingredients in the order in which they are given. Using a tablespoon or an ice cream scoop, cut off the dough in portions, shape into rolls and place on a tray.
2. Bake at 180 ° C for 20 minutes.