Summary

Ingredients

• 500 g quark, 20% fat
• 100 g butter
• 120 g erythritol (suar substitute)
• 50 g almond flour
• 3 egg (s)
• 0.25 ¼ pack baking powder
• some lemon peel or juice
• some vanilla pulp or vanilla FlavDrops

Moreover:

• Coconut oil for greasing the mold
• fruits

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Instructions

1. Mix all ingredients well. A small baking pan (I have one made of silicone 20 x 20 cm) is best greased with coconut oil and poured in the dough. If you like, you can spread some fruit on it.
2. Then bake the cake at 175 degrees top / bottom heat for about 50 - 60 minutes and let it cool down in the oven so that it doesn`t collapse.
3. Tip: The cake tastes even better the next day.