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Summary
Prep Time
5 mins
Cook Time
50 mins
Total Time
55 mins
Course
Breakfast
Cuisine
European
Servings (Default: 1)
Ingredients
3
egg (s)
250
g low-fat quark (low-fat curd cheese)
2
tablespoon powder (protein)
200
g nuts, round
some vinegar
a bit salt
1
packet baking powder
5
tablespoon sunflower seeds
Low Carb Curd Bread
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Instructions
Beat the eggs with the mixer until frothy. Stir in the remaining ingredients.
Pour the mixture into a greased, floured form and bake at 180 ° hot air for about 50 minutes.