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Summary

Prep Time 5 mins
Cook Time 50 mins
Total Time 55 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

Low Carb Curd Bread
Low Carb Curd Bread
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Instructions

  1. Beat the eggs with the mixer until frothy. Stir in the remaining ingredients.
  2. Pour the mixture into a greased, floured form and bake at 180 ° hot air for about 50 minutes.