Summary

Ingredients

• 200 g plum (s)
• 100 g almonds, round
• 30 g walnuts, chopped
• 3 teaspoon xylitol (sugar substitute)
• 1 tablespoon, heaped egg white powder with chocolate flavor
• 1 egg (s)
• 1 teaspoon Baking powder
• 1 pinch salt
• some cinnamon
• some nutmeg
• some allspice
• some vanilla powder
• some pepper

Print Recipe Pin Recipe

Instructions

1. For 16 biscuits.
2. First preheat the oven to 180 ° C top / bottom heat.
3. Dice the plums and chop the walnuts. Mix all ingredients in a bowl with a spoon, a hand mixer is not necessary.
4. Shape the mixture into 16 small piles with two spoons on a baking sheet and bake for about 15 minutes. Let the biscuits cool on a plate.
5. The nutritional information for the whole mass is roughly equivalent to:
6. 1017 kcal
7. Protein: 39g
8. Carbohydrates: 26g
9. Fat: 80g
10. For the nutritional information per cookie, you only have to divide the values by your number of cookies;)
11. for 16 biscuits it is approximately:
12. 63.5 kcal
13. Protein: 2.4g
14. Carbohydrates: 1.6g
15. Fat: 5g