Summary

Ingredients

• 2 mango (s), very ripe
• 500 g low-fat quark
• some lemon juice
• some sweetener
• some chocolate, (coconut chocolate, Romy), chopped

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Instructions

1. Peel the mango, cut the flesh from the stone and puree with lemon juice.
2. Season the quark with sweetener. Mix everything together and fill into bowls, sprinkle with chopped chocolate and refrigerate until ready to serve.