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Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 3)

Ingredients

Mango Lemon Curd
Mango Lemon Curd
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Instructions

  1. Peel the mango, remove the pulp from the stone and cut into small cubes. You may want to keep 6 thin slices for decoration.
  2. Squeeze half a lemon and mix with the quark, honey and turmeric until smooth. Now fold in the mango cubes and pour into dessert glasses. Decorate with the remaining mango pieces and dust a little turmeric over them if necessary.
  3. The dessert is very easy to prepare and should be chilled in the refrigerator until it is consumed.