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Summary
Prep Time
15 mins
Cook Time
35 mins
Total Time
50 mins
Course
Side Dish
Cuisine
European
Servings (Default: 4)
Ingredients
800
g sweet potato (s)
1
teaspoon salt
1
teaspoon pepper, white
2
cl vinegar
100
ml milk
40
g butter
Mashed Sweet Potatoes À La Didi
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Instructions
Cook the sweet potatoes for about 30-35 minutes. Then peel and mash to a pulp with 100 ml milk and 40 g butter. Season with 1 teaspoon salt, 1 teaspoon white pepper and 2 cl vinegar. Heat again briefly and serve.