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Summary
Prep Time
30 mins
Total Time
30 mins
Course
Main Course
Cuisine
European
Servings (Default: 4)
Ingredients
500
g minced meat
Onion (s), finely chopped
mustard
4
tablespoon breadcrumbs
4
tablespoon peanut flips, ground
1
teaspoon curry
3
tablespoon parsley
salt and pepper
2
egg (s)
marjoram
Paprika powder, noble sweet
Fat, for frying
Meatballs with Peanut Flips
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Instructions
Mix all ingredients together, form meatballs out of them and fry in hot fat or oil.