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Summary

Prep Time 30 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

Mexican Chili Con Carne
Mexican Chili Con Carne
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Instructions

  1. Fry the minced meat with the chopped onion in a little oil, chop the tomatoes and add them to the liquid. Cook well and add the beans with the liquid. Season with chilli powder, salt and pepper and sprinkle with the finely chopped small onion and grated cheese.
  2. This goes well with bread rolls or savory biscuits, crackers.