Summary

Ingredients

• 250 g butter, soft
• 200 g cheese, rated (e.. Emmentaler)
• 400 g flour
• liter ⅛ cream
• 1 teaspoon salt
• 2 teaspoons paprika powder, (noble sweet)
• 1 teaspoon Baking powder
• 2 egg yolks, for brushing
• Caraway seed
• cheese

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Instructions

1. Work the butter and grated cheese together well, add the cream and spices. Knead together with baking powder and flour to form a dough.
2. Splash the cookies on a parchment-lined baking sheet. Brush with egg yolk and top with caraway seeds, cheese or other spicy things. Bake on the middle shelf in the preheated oven at approx. 200 ° top / bottom heat for about 10-13 minutes until golden brown.
3. Dough is enough for approx. 50 cheese flowers