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Summary
Prep Time
15 mins
Total Time
15 mins
Course
Breakfast
Cuisine
European
Servings (Default: 4)
Ingredients
250
g millet
4
egg (s)
250
ml milk
1
pinch (s) salt
2
tablespoon honey
Millet Pancakes
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Instructions
Finely grind millet. Mix all other ingredients with the millet.
Heat the fat in a pan and bake thin pancakes.
Maple syrup tastes really delicious with it.