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We are preparing a delicious and healthy breakfast for the whole family – millet porridge with a pumpkin on the water.

Summary

Cook Time1 hour
Total Time1 hour
CourseBreakfast
Servings (Default: 6)

Millet Porridge with Pumpkin on the Water Ingredients

Millet Porridge with Pumpkin on the Water

How to cook millet porridge with pumpkin in water:

Millet Porridge with Pumpkin on the Water Print Recipe Millet Porridge with Pumpkin on the Water Pin Recipe

Millet Porridge with Pumpkin on the Water Instructions

  1. Rinse the millet well (you can pour boiling water over for 5 minutes).
  2. Peel the pumpkin, wash, chop finely.
    Millet Porridge with Pumpkin on the Water step 2
  3. Put the pumpkin in a saucepan.
  4. Boil the kettle. Pour boiling water over the pumpkin and cook for 10 minutes.
  5. Then add millet.
  6. Stir the porridge, cook for another 15-20 minutes over low heat.
  7. After that, remove the porridge from the heat, cover with a lid, and set it up for half an hour (you can cover it with a towel).
  8. Millet porridge with a pumpkin on the water is ready. Supply oil separately.
  9. Ready-made millet porridge with pumpkin in water can be served.

Enjoy your meal!