Summary

Ingredients

• 3 leeks, finely chopped
• 2 onion (s), chopped
• 500 g minced meat
• 400 g pasta
• 1 can / s tomato (s) (pizza tomatoes)
• 0.5 ½ bottles chili sauce
• garlic
• salt and pepper
• Paprika powder
• Curry powder
• possibly spice mixture (Chinese spice)
• oil

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Instructions

1. Heat oil in a large pan over medium-high heat and add the minced meat and chopped onions. Cook for 5-7 minutes until the meat is cooked through. Season with salt, pepper, paprika powder, curry powder, and garlic. Add the canned pizza tomatoes and chili sauce, then simmer for 5 minutes.
2. While the sauce simmers, cook the pasta in a large pot of boiling salted water according to package instructions. Add the finely chopped leeks to the pasta water during the last 2 minutes of cooking.
3. Drain the pasta and leeks, then fold them into the meat sauce. Season to taste with additional salt, pepper, or spices.