Summary

Ingredients

• 400 g minced meat
• 1 small onion (s), finely chopped
• 2 tablespoon breadcrumbs
• 1 little salt and pepper, pepper, paprika
• Paprika powder
• 1 teaspoon mustard
• 1 egg (s)
• 8 slices ham or bacon
• 100 g cheese, rated (Gouda)

For the sauce:

• 1 bottle chili sauce
• 1 tablespoon tomato ketchup
• 0.5 ½ cup cream
• 0.5 ½ cup sour cream

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Instructions

1. Make a meat dough from mince, onion, bread flour, mustard and egg and season with pepper, paprika and salt. Form 8 rolls out of the meat dough and roll each of them into a slice of ham, then place in a greased casserole dish.
2. Mix the sauce of chilli sauce, tomato ketchup, cream and sour cream and pour over the rolls. Sprinkle everything with the Gouda and bake in the preheated oven at 200 ° (convection 180 °) for 40-60 minutes.
3. I recommend rice with it.