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Summary
Prep Time
25 mins
Total Time
25 mins
Course
Side Dish
Cuisine
European
Servings (Default: 4)
Ingredients
600
g minced meat
1
glass sauce (gypsy sauce or hunter sauce)
250
g sour cream
Minced Sour Cream
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Instructions
Fry the minced meat well. Mix with gypsy sauce (it tastes sweet / sour) or hunter sauce and sour cream. Put everything in a baking dish and bake at 180 ° for 20 minutes.
In addition, spiral noodles and corn taste great.