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Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

Mon Cheri Liqueur from Thermomix
Mon Cheri Liqueur from Thermomix
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Instructions

  1. Chop the Mon Cheri chocolates at level 6 for about 1 minute until roughly chopped.
  2. Add the sugar, cream, and egg yolks to the chopped chocolates.
  3. Set the Thermomix to 80°C (176°F) at speed 3 and heat for 8 minutes. After 4 minutes of heating, pour the kirsch through the opening in the lid while the Thermomix is running.