Summary

Ingredients

• 3 tablespoon vinegar
• salt and pepper
• 1 pinch (s) sugar
• 2 tablespoon olive oil
• 250 g mozzarella
• 9 cherry tomato (s)
• 4 stalk / s basil
• 6 slices Parma ham, thin

Print Recipe Pin Recipe

Instructions

1. In a small bowl, mix together the vinegar, salt, pepper, and sugar until combined; set the olive oil aside for now.
2. Cut the drained mozzarella into 18 cubes.
3. Wash the cherry tomatoes and cut each in half.
4. Wash the basil and remove the leaves from the stalks.
5. Cut each slice of Parma ham into three pieces.
6. Thread the mozzarella cubes, tomato halves, ham pieces, and basil leaves onto 18 wooden skewers.
7. Just before serving, mix the olive oil into the vinegar mixture.
8. Drizzle the skewers with the marinade.
9. Garnish with any remaining basil leaves.