Summary

Ingredients

• 1 cup sour cream
• 1 cup flour
• 1 cup powdered sugar
• 1 cup cocoa powder
• 1 cup nuts, grated
• 0.5 ½ cup oil
• 3 egg (s)
• 1 packet baking powder
• rum

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Instructions

1. Put all the ingredients in a bowl and add a dash of rum (but it doesn`t have to be). Stir with the mixer and put in a suitable dish for the microwave. Bake in the microwave for 10-12 minutes on the highest setting and let cool down well.