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Summary

Prep Time 20 mins
Total Time 20 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

Mustard Cake
Mustard Cake
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Instructions

  1. Put the flour, water, oil and baking powder in a bowl. Close the lid tightly and shake vigorously.
  2. Pour the dough into a flat form and press down lightly.
  3. Spread the mustard, tomatoes, smoked meat and cheese on the dough.
  4. In the oven at approx. 190 ° C for 35-40 minutes.