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I bring to your attention a recipe for okroshka, in which we replace the classic sausage with sausages. The great first course for hot weather.

Summary

Cook Time40 minutes
Total Time40 minutes
CourseMain Dish
Servings (Default: 1)

Okroshka on Kvass, with Sausages Ingredients

Okroshka on Kvass, with Sausages
Okroshka on Kvass, with Sausages Print Recipe Okroshka on Kvass, with Sausages Pin Recipe

Okroshka on Kvass, with Sausages Instructions

  1. Peel the cucumber. Grate the cucumber and radish on a coarse grater.
  2. Finely chop the onion and dill.
  3. Mix everything in a bowl.
    Okroshka on Kvass, with Sausages step 3
  4. Boil the potatoes and egg for 20 minutes after boiling the water. Then refrigerate and clean.
  5. Cut the potatoes and half the egg into cubes.
  6. Peel the sausage if necessary and cut into thin slices.
  7. Combine all ingredients in a bowl, add mustard and salt.
    Okroshka on Kvass, with Sausages step 7
  8. Pour in kvass.
  9. Serve with sour cream and half an egg.

Enjoy your meal!