Summary

Ingredients

• 1 feta cheese
• 1 mozzarella
• 1 egg (s)
• 3 tablespoon cream or milk
• 3 tablespoon flour
• 0.5 teaspoon ½ baking powder
• some oil for the pan

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Instructions

1. Crumble the feta and mozzarella in a bowl, add the other ingredients and mix everything together well.
2. Heat the oil in a pan, distribute half of the batter on the pan and cover it over low heat. After about 5 minutes, turn and fry on the other side for 2-3 minutes.
3. Do the same with the rest of the batter, serve warm.