Fry the vegetables with the chopped chillies, onions and ginger until the onions are translucent. Pour in a little water, finish cooking, but do not let it soften. Season with tomato paste, instant stock, salt and pepper. Top with eggs and stir until the egg is set.
Large, low-calorie portion that keeps you full for a long time and is quick to prepare. Also suitable for low carb.
Can also be varied with fresh and / or different vegetables.
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