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Summary
Prep Time
12 mins
Total Time
12 mins
Course
Salad
Cuisine
European
Servings (Default: 2)
Ingredients
1
cucumber (s)
1
red pepper (s)
For the dressing:
120
ml buttermilk
2
tablespoon vinegar
1
teaspoon oil
1
teaspoon mustard
sugar
salt and pepper
Herbs (dill, chives)
Pepper and Cucumber Salad in Buttermilk Mustard Dressing
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Instructions
Wash the cucumber, peel and cut if necessary. Wash, core and dice the pepper. Stir the dressing together and season to taste. Mix the vegetables with the sauce and serve in bowls.