Pepper and Cucumber Salad in Buttermilk Mustard Dressing

Summary

Ingredients

• 1 cucumber (s)
• 1 red pepper (s)

For the dressing:

• 120 ml buttermilk
• 2 tablespoon vinegar
• 1 teaspoon oil
• 1 teaspoon mustard
• sugar
• salt and pepper
• Herbs (dill, chives)

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Instructions

1. Wash the cucumber, peel and cut if necessary. Wash, core and dice the pepper. Stir the dressing together and season to taste. Mix the vegetables with the sauce and serve in bowls.