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Summary

Prep Time 10 mins
Total Time 6 hrs 10 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

Pepper Butter
Pepper Butter
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Instructions

  1. Chop the piece of bell pepper and the garlic cloves as finely as possible and add to the soft butter with the spices and stir in. The paprika powder gives it a nice color in addition to the taste. Then let it steep in the refrigerator for a few hours or overnight.
  2. Tastes great on baguettes when grilling and similar occasions.