Summary

Ingredients

• 1 head white cabbage
• 4 carrot (s) (yellow beets)
• 8 medium potato (s)
• 300 g beef
• 300 g pork
• 300 g lamb
• Caraway seed
• salt
• pepper

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Instructions

1. At the bottom, layer potatoes, peeled and sliced or diced, in the pot, then alternately add the other ingredients (cut) in layers. Seasoning and VERY important
2. N I C H T stir more !!
3. After 1 1/2 to 2 hours on a low flame (don`t forget water), season to taste.