Summary

Ingredients

• 1 bowl lettuce, (plucked lettuce, loose leaves) - substitute for green or iceberg lettuce
• 1 apple
• 1 pear (s)
• 1 bunch radishes
• 1 small onion (s), red
• 50 g walnuts, rouhly chopped

For the dressing:

• 1 tablespoon honey
• 2 tablespoon balsamic vinegar
• 1 tablespoon mustard
• 1 tablespoon oil
• 125 ml natural yogurt
• salt and pepper
• chives
• parsley

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Instructions

1. Cut the apple, pear and radish into small pieces and place in a large bowl with the salad. For the dressing, put honey, balsamic vinegar, mustard, oil and yoghurt in a jar, shake well and pour over the salad, mix in the nuts and chopped onions, parsley and chives, season with salt and pepper