Summary

Ingredients

• 2 cubes ice, crushed
• 1 slice (s) pineapple
• 2 tablespoon pineapple juice
• Tablespoons sugar
• 1 teaspoon lemon juice
• 250 ml milk, well chilled
• 1 cup yogurt, large
• Pineapple, for garnish

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Instructions

1. Mix the crushed ice cubes with finely cut pineapple slices, lemon and pineapple juice and sugar, add well chilled milk, yoghurt, mix briefly, serve with ice in a pre-chilled glass with a straw or spoon, decorate with pineapple pieces if you like.
2. In this case, serve with a spoon. If a blender is not available, use pineapple pulp.