Pineapple Milk

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 2)

Ingredients

  • 2 cubes ice, crushed
  • 1 slice (s) pineapple
  • 2 tablespoon pineapple juice
  • Tablespoons sugar
  • 1 teaspoon lemon juice
  • 250 ml milk, well chilled
  • 1 cup yogurt, large
  • Pineapple, for garnish
Pineapple Milk
Pineapple Milk

Instructions

  1. Mix the crushed ice cubes with finely cut pineapple slices, lemon and pineapple juice and sugar, add well chilled milk, yoghurt, mix briefly, serve with ice in a pre-chilled glass with a straw or spoon, decorate with pineapple pieces if you like.
  2. In this case, serve with a spoon. If a blender is not available, use pineapple pulp.

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