Summary

Ingredients

• 250 g quark (40%)
• 4 tablespoons milk
• 6 tablespoon oil
• 1 teaspoon salt
• 1 pinch (s) sugar
• 300 grams flour
• 1 packet baking powder
• 200 g salami (noble salami), diced
• 200 g cheese (Gouda), diced
• 100 g onion (s) (fried onions)

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Instructions

1. Put all ingredients in a bowl and knead into a dough. Then cut off small rolls from the dough with a tablespoon and place on a prepared baking sheet.
2. Bake in a preheated oven at 175 ° C top / bottom heat (hot air: 150 ° C) for about 30 minutes (possibly shorter - that depends on the size of the rolls).
3. The amount is enough for approx. 15 pieces.
4. Tip: If you like it spicier, add pizza spice to the dough. Variations with peppers, ham, mushrooms, corn, etc. are possible. Also hold everything that can be on a pizza.