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Summary
Prep Time
10 mins
Total Time
10 mins
Course
Dessert
Cuisine
European
Servings (Default: 3)
Ingredients
400
g sour cream
4
tablespoon sugar
1
squirt lemon juice
6
plums
possibly cinnamon
Plum and Sour Cream Dessert
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Instructions
Mix the sour cream with the sugar and lemon juice until smooth. Wash, halve and stone the plums.
First pour the sour cream into glasses, then add the plums on top. If you like, you can put some cinnamon on it.