Summary

Ingredients

• 120 g butter
• 120 g suar
• 3 egg (s)
• 120 g flour
• 1 pinch (s) salt
• 0.5 teaspoon ½ baking powder
• plums
• Cinnamon - sugar

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Instructions

1. Mix the butter, sugar and eggs well, then stir in the flour, baking powder and a pinch of salt. Put the dough in a greased springform pan, distribute the pitted plums on the dough and sprinkle with a little cinnamon and sugar.
2. Bake at 170 ° for 40-45 minutes.