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Summary

Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

Porridge with Maple Syrup
Porridge with Maple Syrup
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Instructions

  1. Low-calorie breakfast for dieters. Fills you up and tastes good!
  2. Bring the water to the boil with salt, add the oat flakes and reduce until thick. Pour into a deep plate and drizzle with the milk. Drizzle with the butter and maple syrup and enjoy.
  3. If you want, you can add fresh fruit.