Summary

Ingredients

• 400 ml port wine, white, dry
• 400 tonic water
• 8 mint leaves
• 4 slices lemon (s)
• some ice cubes

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Instructions

1. For 4 glasses, preferably large red wine goblets.
2. Place 2 leaves of fresh mint and half a slice of lemon in each glass, add 100 ml of white, dry port wine and a few ice cubes and fill up with 100 ml of tonic water.