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Summary
Prep Time
20 mins
Cook Time
15 mins
Total Time
35 mins
Course
Dessert
Cuisine
European
Servings (Default: 3)
Ingredients
250
g quark (curd cheese)
4
egg (s)
250
ml milk
200
g spelled flour
2
tablespoon sugar
1
pinch (s) salt
Oil for frying
Pot Sparrows – Curd Sparrows
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Instructions
Mix the curd cheese, eggs and milk together. Then add flour, sugar and salt.
Fry the sparrows in hot oil.
Serve with cinnamon sugar and applesauce.