First cook the potatoes and eggs normally (please boil the eggs hard), peel them, then cut both into small pieces and place in a large bowl. Then stir the lettuce topping in the bag (3 pieces) with a little oil and water according to the package instructions (it can be a little more liquid) and mix it with the potatoes and eggs. Now add the glass of mayo and fill up the remaining contents of the mayo in the glass with a little milk, shake (everything in the glass) and then add to the salad and stir in well. Finally add the two cups of yoghurt dressing, stir in, done.
Of course you don`t have to take so many eggs, I`ve tried years to get it that way, the salad doesn`t necessarily have to pull, but if you like it, please.
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