Summary

Ingredients

• 4 medium potato (s)
• 1 tablespoon herb butter, bought or homemade
• salt
• Herbs

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Instructions

1. Preheat the oven to approx. 200 ° C.
2. Wash and peel the potatoes and cut into slices approx. 5 mm thick. Dab with kitchen paper so that the slices no longer shine.
3. Place them side by side on a baking sheet lined with baking paper. Salt, sprinkle with herbs and put a small piece of herb butter on each slice.
4. Put in the oven and bake in the oven for about 30 minutes. Serve hot.