Summary
Ingredients
Instructions
- Preheat the oven. Circulating air: 200 ° C.
- Wash potatoes very thoroughly and scrub clean. Then dry off well. Cut the potatoes lengthways once and then cut the halves into thick slices.
- Mix the oil with the salt in a bowl, add the potatoes and mix well.
- Spread the potatoes on a baking tray lined with baking paper and cook in the preheated oven for about 20 minutes.
- A sour cream, a quark dip or tzatziki go well with it.