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Prep Time 25 mins
Total Time 25 mins
Course Side Dish
Cuisine European
Servings (Default: 4)


Potatoes in Tomato Sauce (Patates Yahni)
Potatoes in Tomato Sauce (Patates Yahni)
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  1. Clean and wash the potatoes and cut into slightly larger quarters.
  2. Heat the oil in a saucepan and brown the onion in it, then add the peeled and diced tomatoes, the garlic, salt, pepper, the potatoes and 1 1/2 cups of water and simmer until the potatoes are soft .
  3. Stir every now and then.
  4. The sauce should bind a little, if the potatoes are not yet soft, just add a little more water.
  5. Tastes cold and warm!