Summary

Ingredients

• 200 g poultry meat, shredded
• 3 pointed peppers, red
• 1 onion (s)
• 150 g feta cheese, lactose-free
• Garlic
• salt and pepper
• Paprika powder

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Instructions

1. Dice the onion, bell pepper and feta cheese. Sweat the onion cubes in a pan and then set them aside in a bowl.
2. Then the meat comes into the pan. Fry it and season with salt, pepper and paprika powder. When the meat is done, set it aside as well.
3. Now put the diced peppers in the pan. Season them like the meat and fry the cubes until they are firm to the bite.
4. Then add the diced onion and meat to the peppers and add the chopped garlic and diced feta. Let the feta cheese melt a little.