Wash the prawns and dry them with kitchen paper. If necessary, remove the black intestinal thread on the back with a sharp knife. Peel the garlic, lightly press the cloves. Cut the chilli pepper, remove the seeds.
Put the garlic, chilli and prawns with the oil in a flat ovenproof dish and let it steep for a moment. Preheat the oven to 200 ° C.
Sprinkle the prawns lightly with salt and cook in the heated oven for about 5-6 minutes. Pour in white wine and cook for another 5 minutes. Serve sprinkled with chopped parsley.