Summary

Ingredients

• 1 packet puff pastry, frozen
• 3 onion (s), red
• 300 g oat cheese
• 6 slices bacon
• 2 tablespoon pine nuts
• 2 tablespoon honey
• rosemary
• Pepper, freshly ground

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Instructions

1. Preheat the oven to 225 °.
2. Thaw the puff pastry on baking sheets and divide once in the middle to make squares. Pre-bake these for 9 minutes and take them out of the oven again.
3. Cut the onions into fine rings, halve the bacon, cut the cheese into slices. Place a piece of bacon on each dough square, top with the goat cheese and top with onion rings. Then sprinkle with a little rosemary and a few pine nuts. Finally, drizzle with honey and sprinkle with freshly ground pepper.
4. Put in the oven for another 8-10 minutes.
5. Makes 12 particles.
6. Sounds strange - tastes divine!