Go Back

Summary

Prep Time 20 mins
Cook Time 30 mins
Total Time 1 hr 50 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

Quark and Raisin Rolls
Quark and Raisin Rolls
Print Recipe Pin Recipe

Instructions

  1. Knead all the ingredients together. Let the dough stand for 1 hour, then form 12 rolls out of it and place on a tray.
  2. Bake the rolls for 30 minutes at 180 ° C.
  3. The rolls can also be toasted or frozen the next day.