Summary

Ingredients

• 250 g quark
• 3 tablespoons salad cream or mayonnaise
• 1 tablespoon cucumber liquid
• 1 pinch (s) sugar
• 1 teaspoon, leveled salt
• pepper
• 0.5 teaspoon ½ paprika powder, noble sweet
• 1 pinch (s) curry powder
• 2 tablespoon herbs (salad herbs), dried or fresh
• 1 red pepper (s)
• 3 pickled cucumber (s)
• 2 egg (s), hard-boiled

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Instructions

1. Mix the quark with the salad cream or mayonnaise, cucumber liquid, sugar and the spices. Then cut the bell pepper, pickles and eggs into small cubes and stir into the curd cream with the herbs.