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Summary
Prep Time
15 mins
Cook Time
20 mins
Total Time
50 mins
Course
Main Course
Cuisine
European
Servings (Default: 1)
Ingredients
200
g low-fat quark
125
g oil
8
g salt
1
egg (s)
1
pinch (s) sugar
400
g spelled flour
12
g bakin powder
Quark-spelled Pizza Dough
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Instructions
Knead all ingredients and leave to rest in the refrigerator for 15 minutes, covered. Preheat the oven to 200 ° C top / bottom heat.
Roll out the dough on a baking sheet and cover as desired. After topping, bake on the middle rack for 20 minutes.
The dough is enough for a tray.
Ingredients Ingredients
Instructions
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