Summary

Ingredients

• 1 cup natural yogurt (200 g)
• 1 cup cream
• 200 g muesli your choice or similar
• 1 dash honey
• 1 squirt lemon juice
• 100 g suar
• some fruit, fresh or canned

Print Recipe Pin Recipe

Instructions

1. Beat the cream with a pinch of sugar until stiff. Add the yoghurt to the whipped cream, add sugar and a squeeze of lemon juice to taste. Cut the fruit into small pieces and set aside.
2. Put some muesli in 2 glasses on the bottom (if you don`t like muesli, you can also use something else) drizzle with a little honey, put some fruit on top. Carefully pour the cream and yogurt mixture into the glass.
3. Put some more muesli and fruit over it. Finish with the cream and yoghurt mixture and serve garnished with fruit and muesli.