Summary

Ingredients

• 2 cups yogurt (Greek cream yogurt, 10%)
• 1 cup yogurt (Greek yogurt, 3.5%)
• 250 g blueberries
• 125 g raspberries, possibly
• 2 tablespoon honey (blossom honey), liquid
• 1 teaspoon, heaped sugar, brown, possibly

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Instructions

1. Mix the two types of yoghurt in a bowl with a whisk. Let the honey run very thinly from the spoon into the yogurt while stirring.
2. Be sure to take fresh blueberries! After washing, I just mash them lightly with a fork and mix everything together.
3. If you like, you can sweeten even more: brown sugar goes well and raspberries also taste good in this yoghurt dessert.
4. It is important to use Greek yogurt. It just tastes right for this dessert.